Повар
- 1300 €
- Grecja (Saloniki)
- 13-11-2025
Osoba kontaktowa: Kseniia POHORZHELSKA
Wiek: 29
Telefon:
Doświadczenie zawodowe:
Cook B (Cold Kitchen)
Atlantica Nissaki Beach Hotel 4*
Corfu, Greece
Apr 2025 - Oct 2025
Cold Kitchen Assistant
Atlantica Nissaki Beach Hotel 4*
Corfu, Greece
Apr 2024 - Oct 2024
Atlantica Nissaki Beach Hotel 4*
Corfu, Greece
Apr 2025 - Oct 2025
Cold Kitchen Assistant
Atlantica Nissaki Beach Hotel 4*
Corfu, Greece
Apr 2024 - Oct 2024
Edukacja:
Hotel, Motel, and Restaurant Management
State Vocational and Technical Training Institution "Kryvyi Rih
Educational and Production Center"
Kryvyi Rih, Ukraine
- Jun 2019
State Vocational and Technical Training Institution "Kryvyi Rih
Educational and Production Center"
Kryvyi Rih, Ukraine
- Jun 2019
Umiejętności zawodowe i inne:
Cold • Kitchen Preparation
• Salad and Buffet Presentatoin
• HACCP Compliance
• Teamwork
• Attention to Detail
• Food Safety & Hygiene
• Salad and Buffet Presentatoin
• HACCP Compliance
• Teamwork
• Attention to Detail
• Food Safety & Hygiene
Umiejętności językowe:
Angielski
Dodatkowo:
Experienced and motivated Cold Kitchen Cook with two consecutive
summer seasons at Atlantica Nissaki Beach Hotel in Corfu, Greece.
Skilled in cold buffet and salad preparation, dressing and sauce creation,
and buffet presentation for up to 600 guests daily. Reliable, detailoriented,
and passionate about maintaining high food quality and
hygiene standards.
summer seasons at Atlantica Nissaki Beach Hotel in Corfu, Greece.
Skilled in cold buffet and salad preparation, dressing and sauce creation,
and buffet presentation for up to 600 guests daily. Reliable, detailoriented,
and passionate about maintaining high food quality and
hygiene standards.
