Doświadczenie zawodowe:
Petrovsky College, Saint Petersburg, Russia
[2013] – [2026] (13 years)
· Worked as a cook in the student cafeteria of Petrovsky College in Saint Petersburg for 13 years.
· Prepared and cooked meals for students and staff in a high-volume student cafeteria.
· Maintained food safety and sanitation standards in accordance with health regulations.
· Managed inventory, assisted with ordering supplies, and minimized food waste.
· Collaborated with the kitchen team to ensure timely service during peak hours.
· Trained new kitchen staff and ensured smooth daily operations.
Edukacja:
St. Petersburg Economics and Technology College of Food, Saint Petersburg, Russia
· Diploma in Management — [Year]
· Cook Certificate, 4-month professional course — 2012
· Cook, 6th Category — 2026
· Advanced Training Course for Cooks
· Advanced Training Course for Cooks
Umiejętności zawodowe i inne:
