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CV Taras Polishchuk
Former Director of CJSC First Kyiv Dairy Plant of Milkiland Ukraine Kyiv Ukraine
Deputy director for animal husbandry, auditor, expert in the field of animal husbandry
Full time, ready to travel
40 years old (born June 09, 1982), higher education
, ready to move
Citizenship: Ukraine
Animal husbandry consultant, livestock site auditor
Work as a livestock consultant under contracts with enterprises. Registration and opening of branches
Responsibilities:
Currently registered as an entrepreneur. To conduct an audit of livestock enterprises, within the framework of agreements ...
concluded with banks and milk processing plants, I travel to various regions and CIS countries. on dairy farms and complexes in accordance with the requirements of international standards based on the principles of HACCP, including those working in the field of organic agriculture (enterprises certified according to international standards for the production of organic products). I am engaged in providing methodological resources: Development of a set of instructions with a detailed description of technological operations, according to the schemes of the production process, the purpose of which is the stable production of raw milk of a high quality standard. Based on observations and analysis of existing risks in the production of raw milk, I provide the management with a list of corrective measures activated at control critical points. I put forward proposals for the management of the enterprise to determine the persons responsible for individual actions, which ensures the transformation of corrective actions into permanent, ordered functions of officials.
Deputy General Director for Animal Husbandry
Agriculture, crop production, animal husbandry
Responsibilities:
The enterprise specialized in the cultivation of cattle, the production of milk and cattle meat, had a breeding status for the Black-and-White and Kholmogory breed of cattle (3200 head - total livestock, 1700 head of cows). Main responsibilities: Ensuring the formation of a production policy and a strategy for the development of production, taking into account key economic indicators; Approval of the budget for the year and plans for the livestock service, monitoring the implementation of planned targets for the month: in terms of gross milk yield, milk sales volume, weight gain and safety of young animals, feed conversion rates and main reproduction indicators); Regular analysis of achieved production results, search for reserves to improve production
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