Константин Булычев - Резюме Cook\kokki\sous chef\chef

Professional Chef with 8+ years of experience with strong skills to produce high quality products. Passionate about food, always willing to learn new ingredients and technologies. Dedicated team player with the ability to work productively at high speed.

Saint-Petersburg Economy-Technological College of NutritionSaint-Petersburg Economy-Technological College of Nutrition Associate's degree, Culinary Arts/Chef TrainingAssociate's degree, Culinary Arts/Chef Training Sep 2012 - Jul 2015

I am stress-resistant, I can work for a long time without fatigue, I can do several tasks at the same time through the correct distribution of time and competent use of space I know how to quickly and accurately cut, cook clear broths and complex sauces I know how food should be stored, never forgetting.

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I'm 28 years old
I am passionate about cuisine, I like to experiment with old recipes, I like to look for unusual ingredients
I like hiking, biking