Dilshod Artikov - Резюме Cook/Повар

Restaurant”Nektarin” Saint-Petersburg,Russia
Cook | 2012-2015
Russian and French cuisine. The cook of the hot shop, my functions included preparing hot dishes strictly according to the recipes of the restaurant menu.
I cooked different soups and I took the position of Italian pastas.


Restaurant “Vinegret” Saint-Petersburg, Russia
Cook | 2015-2017
Russian and European cuisine. The cook of the hot shop, my functions included preparing hot dishes strictly according to the recipes of the restaurant menu.
I combine several positions. Salads, soups, meat dishes and decorations for ready meals.

Steak House “Butcher”Saint-Petersburg,Russia
Grill man |2017-2019
My task was to cook the steaks properly

I have over 10 years experience as a chef. I have worked in different cuisines and restaurants. I am a confident chef.

Orthopedic stomatology
Dental technician
Second medical college
Fergana, Uzbekistan 2001-2004

Communicable
Positive
Responsible

Английский, Финский

I’m a citizen of Uzbekistan
I’m single.
I'm ready to start the documentation process